Alcoholic beverages are one fun part of a celebration, be it weddings or other events. But while hiring a catering Bali to have an open bar for your guests is a sure way to pump up the party, there are some things that you needed to know.
Catering Bali we all know guests love an open bar!
Aside from the food that your guests stay for, some of the people you and your partner invite are excited to make their way to the bar. Social drinking is one of the highlights of the party after all.
Sometimes with wedding catering budget restriction it’s just not possible for you to have an open bar for the entirety of your reception. So what can you do then? Let’s talk about being creative with your wedding planning on the catering Denpasar part!
Low on Bali catering budget? Skip the champagne
Toasting with glasses of champagne is after all, a tradition at most. Serving those bubbly glass sure is fun, but people usually don’t drink more than a few sips at most after a toast. Here are other alternatives that you can do to cut on the champagne:
- Use smaller glasses for your toast – and for your general drinking necessities if your catering Bali can provide it.
- Ask your catering staff to pour small amount of champagne for each glass. This is best pre-done so that your guests can simply take their glasses their own and prevent them from asking for more.
Bar and Buffet catering Bali – limit the options
You don’t have to have a full bar for your wedding. Hiring a full open bar from catering Bali is definitely going to cost you some fortune when budget is at the forefront of your concern. Limit the options instead. You can do this simply by sticking to having several types:
- Wine
- Beer
- Whiskey
- Vodka
You can even take out one of them. Is the beer your least favorite? Take them out of the list. Alternatively, you can also go with only one option, like wine, and serve several types of brand instead.
Have a limited-time bar catering
Another way to cut the cost of your alcoholic beverages for your catering Bali you can try by cutting down the time when the bar’s going to be open. Aside from cutting down your cost, you can also prevent your guests from drinking themselves silly. Having the bar open for the entirety of the event is plenty of opportunities for people to get drunk. And while your Bali catering company actually have the right to cut on the alcohol for a guest if they think they’re over drinking, limiting the bar time from the start is going to make things easier for you.
Make sure that your Bali catering company have the license to serve alcohol
You’d love to have alcohol served, sure. And you’re all ready to hire just the right bar catering Bali to serve you and your guests. But not all caterers will tell you whether they have a license to serve alcoholic drinks. This doesn’t just happen in Bali for destination weddings but other places as well. So make sure that you ask your Bali caterers clearly whether they have an alcoholic license so that you can be rest assured.
